Webber Naturals Quercetin 500 mg 60 vegetarian capsules

Webber Naturals Quercetin 500 mg 60 vegetarian capsules

Webber Naturals

WN3697
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Quercetin 500 mg from Webber Naturals contains a concentrated source of the bioflavonoid quercetin in easy-to-swallow vegetarian capsules. Quercetin is used in herbal medicine to protect blood vessels, including the capillaries. It also provides a source of antioxidants to help your body neutralize the free radicals responsible for oxidative damage.

INGREDIENTS

Main Ingredients

Each vegetarian capsule contains:
Quercetin (bioflavonoids) 500 mg

Non-Medicinal Ingredients

Vegetarian capsule (carbohydrate gum, purified water), microcrystalline cellulose, stearic acid, vegetable grade magnesium stearate (lubricant), silica.

Suggested Use

Used in herbal medicine as a capillary / blood vessel protectant. Source of antioxidants.

ADVANCED INFO

Quercetin 500 mg from Webber Naturals is a concentrated antioxidant supplement featuring the bioflavonoid quercetin. Quercetin is a plant pigment that occurs naturally in certain fruits, vegetables, and herbs, such as red onions, leafy greens, apples, and red grapes. Quercetin is used in herbal medicine to protect blood vessels, including the capillaries. It also provides a source of antioxidants that play an important role in helping the body neutralize the free radicals responsible for oxidative damage to tissues.

Quercetin is considered one of the most abundant flavonoids in the human diet. Despite its prevalence in common plant foods, flavonoid consumption varies widely from person to person, with the average intake estimated to be only 15 mg per day. Quercetin 500 mg provides a convenient way to increase your quercetin intake with easy-to-swallow vegetarian capsules to be taken in only 1–2 doses per day. It is non-GMO, free of artificial colours, preservatives, and sweeteners, and is suitable for vegetarians.

This is a remarkable antioxidant supplement for adults who suffer from cardiovascular and blood vessel disorders, as well as people facing increased levels of oxidative stress, such as from illness, poor diet, or exposure to pollutants in the environment.


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