Organika Adaptogen Mylk Latte, 200g
Recharge your body and mind! Adaptogenic mushrooms and herbs join forces with coconut milk, prebiotic fibre and a delightful blend of spices for a ready-to-mix hug in a mug. Enjoy this all-natural plant-based treat whenever you need to focus and get things done!
Enhance Your Routine
Features
Recharge your body and mind with Adaptogen Mylk Latté! Featuring an adaptogen-rich blend of organic mushrooms and herbs traditionally used in Ayurveda to help increase energy and resistance to stress. 100% plant-based and caffeine-free, with prebiotic fibre in every serving, Adaptogen Mylk Latté is a delicious, convenient, and all-natural treat for when you want to get things done! Simply mix with hot or cold water and adapt.
COCONUT MILK:
This plant-based milk is the base for all of our Mylk Lattes. A rich source of lauric acid, coconut milk promotes heart health, helping decrease bad cholesterol levels.
CARDAMOM:
A warm spice with anti-inflammatory properties.
CINNAMON:
Fragrant and sweet, it is known for blood sugar control.
BLACK PEPPER:
Adding heat and depth to the blend, it also helps with digestive issues.
MACA ROOT:
Also known as Peruvian ginseng, it helps balance stress and provides and increases energy levels.
REISHI MUSHROOM:
A potent stress reducer with immunity-supporting properties.
LION’S MANE NUSHROOM:
A nootropic boosting memory, focus, and mood.
ASHWAGANDHA:
An adaptogenic herb traditionally used in Ayurvedic medicine to treat stress and promote relaxation.
Ingredients
Coconut milk powder
Organic gelatinized maca powder
Prebiotic fibre (90% isomalto-oligosaccharide)
Organic adaptogen blend (organic reishi mushroom powder, organic lion’s mane mushroom powder, organic ashwagandha root powder)
Coconut palm sugar
Cardamon powder
Cinnamon powder
Himalayan pink salt
Black pepper
How to Use
Create delicious vibrant lattes by mixing 4 levelled teaspoons (~12.5 g) of Adaptogen Mylk Latte into 150 ml of your favourite warm plant-based milk. Can also be added to smoothies, shakes and baked goods.
Enhance Your Routine
- Caffeine-free energy boost
- 3.6 g of organic adaptogens per serving
- Locally-raised mushrooms
- 2 g of fibre per serving
- Contains prebiotic fibre
Features
Recharge your body and mind with Adaptogen Mylk Latté! Featuring an adaptogen-rich blend of organic mushrooms and herbs traditionally used in Ayurveda to help increase energy and resistance to stress. 100% plant-based and caffeine-free, with prebiotic fibre in every serving, Adaptogen Mylk Latté is a delicious, convenient, and all-natural treat for when you want to get things done! Simply mix with hot or cold water and adapt.
COCONUT MILK:
This plant-based milk is the base for all of our Mylk Lattes. A rich source of lauric acid, coconut milk promotes heart health, helping decrease bad cholesterol levels.
CARDAMOM:
A warm spice with anti-inflammatory properties.
CINNAMON:
Fragrant and sweet, it is known for blood sugar control.
BLACK PEPPER:
Adding heat and depth to the blend, it also helps with digestive issues.
MACA ROOT:
Also known as Peruvian ginseng, it helps balance stress and provides and increases energy levels.
REISHI MUSHROOM:
A potent stress reducer with immunity-supporting properties.
LION’S MANE NUSHROOM:
A nootropic boosting memory, focus, and mood.
ASHWAGANDHA:
An adaptogenic herb traditionally used in Ayurvedic medicine to treat stress and promote relaxation.
Ingredients
Coconut milk powder
Organic gelatinized maca powder
Prebiotic fibre (90% isomalto-oligosaccharide)
Organic adaptogen blend (organic reishi mushroom powder, organic lion’s mane mushroom powder, organic ashwagandha root powder)
Coconut palm sugar
Cardamon powder
Cinnamon powder
Himalayan pink salt
Black pepper
How to Use
Create delicious vibrant lattes by mixing 4 levelled teaspoons (~12.5 g) of Adaptogen Mylk Latte into 150 ml of your favourite warm plant-based milk. Can also be added to smoothies, shakes and baked goods.
